Team - Coastal Gourmet Catering

JENNA LANDON

EXECUTIVE DIRECTOR OF SALES & CATERING

Johnson & Wales graduate, Jenna boasts a Bachelors of Science in Sports, Entertainment and Event Management. Her passion for catering began at a young age, growing up watching her step-father run a restaurant and cater off- premise events. Jenna works with clients from start to finish; from booking the venue to customizing menus, recommending quality vendors, and coordinating everything the day of the event. Aside from creating a day her clients and their guests will never forget, Jenna prides herself in building long-lasting relationships along the way.